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Recipe of the moment

Coconut Burfi (Festival, Deepawali Sweet)

1. Put sugar and water in a pan and prepare syrup with sugar and water to 2 & 1/2 thread consistancy. 2. Warm coconut in heavy saucepan. Pour in the syrup. 3. Stir well and cook till soft lump forms. 4. Spread in a greased plate. Cool